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"Oven-Baked Beef Stew" from Irazu, Chicago, IL

4 lb Sirloin, cut in 1x2" cubes

2 c Pinot noir or other hearty

red wine 1/2 lb Thickly sliced bacon, cut in

1/2" pieces 2 T Olive oil

2 lg Onion, chopped

2 Carrots, scraped and sliced

thin 1/4 c Butter

1/4 c All purpose flour

4 c Chicken broth

2 lg Garlic cloves, sliced thin

2 t Tomato paste

1 1/2 t Salt, or to taste

1/2 t Pepper, or to taste

Pour the wine over the beef in a glass or ceramic bowl (metal will give the wine an "off" taste). Cover and refrigerate for 3 hours to marinate. Reserving the marinade, drain the beef. Dry on paper towels. Simmer the bacon for 10 minutes in enough water to cover. Drain and pat dry. (This rids the bacon of smokiness and some fat.) In a dutch oven, saute the bacon in olive oil over medium heat until crisp. Drain on paper towels. Pour off all but 2 tablespoons of the drippings. Working in small batches so the meat browns well, brown the beef cubes in the bacon drippings. With a slotted spoon, remove each batch to a bowl. Saute the onions and carrots in the drippings until wilted and beginning to brown, about 7 minutes. Remove with a slotted spoon to the bowl of meat. Heat 3 cups of broth in a saucepan. Pour out any drippings that remain in the Dutch oven. melt the butter over medium heat in the Dutch oven, then stir in the flour. Scrape the bottom of the pan with a wooden spatula to keep the mixture moving. When the paste is a dark golden brown, stir in the broth. Simmer a minute or two, then stir in the tomato paste, salt, pepper and garlic. Add the sauteed vegetables and meat. Stir in the reserved wine marinade. Quickly bring to a boil. Cover and bake in a preheated 325'F. oven about 2 hours. If the sauce gets too thick, thin it with the extra cup of broth. TO SERVE AFTER FREEZING: Thaw according to recommendations. Reheat in a covered casserole at 325'F. for about 20 minutes, or until bubbly. You might add freshly cooked vegetables (mushrooms, baby carrots, steamed potatoes). Serves 10. Per 1 cup serving: 454 calories, 46 grams protein, 9.5 grams carbohydrates, 1.4 grams fiber, 21 grams fat (8.5 grams saturated), 811 milligrams sodium.





El Nandu 2731 W. Fullerton St.,Chicago, IL 60647
PHONE : 773.278.0900
DESCRIPTION: Argentinian steakhouse. Bar,Late night,Live entertainment<br>Reservations: Recommended
El Nandu, 2731 W Fullerton Ave, Chicago, IL on Yahoo! Local
See all reviews for El Nandu - Chicago, IL, 60647. http://www.digitalcity.com The idea at this Argentinian-style steakhouse is that you will eat like people ...

El Nandu - Chicago Restaurant & Menu Guide. Menus, Ratings ...
Ultimate Chicago Restaurants and Menus Guide. Menus, Reviews, Ratings ... El Nandu ($$$) Argentinean, South American 2731 W Fullerton Ave, Chicago 60647 ...

Tango Sur|Chicago - Research Chicago Restaurants and read user ...
"tango sur, chicago, il - tango sur reviews and details - 10best" ... Club Lago ****. - El Nandu Restaurant ***. - Cy's Steak And Seafood *** ...

El Nandu on Centerstage Chicago - El Nandu : 2731 W. Fullerton ...
El Nandu on Centerstage, Publisher of Honest Info By Chicago, ... chicken or steak (though there are house and potato salads on the menu for vegetarians). ...

Boston.com / A&E / Restaurant Search
"the multi-ethnic menu changes daily at this spot thats known for its intriguing ... 2731 W. Fullerton Ave., Chicago, IL. "the atmosphere at el nandu, ...


Irazu 1865 N. Milwaukee Ave.,Chicago, IL 60647
PHONE : 773.252.5687
DESCRIPTION: Outdoor dining
Burritophile: User Review of Irazu (Chicago, IL)
Burritophile.com is a space where burrito enthusiasts can voice opinions about burritos and taquerias in the Bay Area and beyond.

Review of Irazu - Chicago, IL, 60647 - Citysearch
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Write Review - Irazu - Chicago, IL - DineSite.com
DineSite.com, Chicago restaurant guide features restaurants; menus; ratings and reviews; gift certificates; auctions; on-line reservations; and, ...

Irazu Costa Rica Restaurant - Chicago, IL - PubCrawler.com
establishment and write a review to help continue the site. ... Irazu Costa Rica Restaurant. 1865 N Milwaukee Ave Chicago, IL 60647-4464 Phone: 773-252-5687 ...

Chicago Reviews: Restaurants, Doctors, Bars, Salons and more.
It is much more enjoyable than the observatory in my opinion. Irazu Costa Rica Restaurant District: Bucktown. 1865 N. Milwaukee Avenue Chicago, IL 60647 ...

Irazu - Chicago Illinois - Irazu Restaurant - Cosmopolitan, Latin
Irazu delivers Latin steak, seafood restaurant to these Illinois areas, Chicago Latin steak, seafood restaurant, If you are hungry for a tasty lunch menu ...


Nacional 27 325 W. Huron St.,Chicago, IL 60610
PHONE : 312.664.2727
DESCRIPTION: Bar,Private rooms,Romantic<br>Parking: Available<br>Reservations: Recommended
Nacional 27|Chicago - Research Chicago Restaurants and read user ...
"nacional 27, chicago, il - nacional 27 reviews and details - 10best" "seafood dishes are phenomenal. knowledgeable wait staff. excellent choice of decor ...

Attractions Near Nacional 27, Chicago | MyTravelGuide.com
Attractions near Nacional 27 in Chicago - MYTravelGuide - Reviews and research on all Chicago ... Go back to Nacional 27 325 W Huron St, Chicago, IL ...

Latest reviews of Nacional 27, Chicago, IL
Nacional 27 reviews: Nacional 27, Chicago, IL: Find photos, descriptions, maps, and expert advice on things to do in Chicago, IL on Yahoo! Travel.

Nacional 27 Restaurant
The sophisticated bar/lounge area features a unique cocktail menu with appetizers and great Latin music. ... Nacional 27. 325 W. Huron Chicago, IL 60610 ...

Nacional 27 - Chicago, IL, 60610 - Citysearch
Nacional 27. 325 W Huron St Chicago, IL 60610 View Map (312) 664-2727 ... Specialty ratings for Nacional 27:. 9.7Bar Menu. 9.7Latin Food. 9.5Salad ...

Nacional 27, Chicago | MyTravelGuide.com
Nacional 27 325 W Huron St , Chicago, IL Phone - (312) 649-0961 The name hints at the 27 Latin countries informing the menu at this stylish, even sexy, ...


Samba Room 22 E. Chicago Ave,Naperville, IL 60563
PHONE : 630.753.0985
FOODRATING : 6.3
SERVICERATING : 6.7
AMBIANCERATING : 7.7
OVERALLRATING : 6.0
RECOMMENDED DISHES : N/A The Plantain encrusted Mahi-Mahi Any fish entree is delightful Fish I used to like the sashimi tuna but no longer! plantain chips and black bean salsa
PARKING : valet parking
P-YOOOO, Yuck Yuck!!!
DESCRIPTION: This is Cuban food made for Anglos, no flavor what so ever. I'd recommend Copa Cubana before the Samba room, but even that place is lame.
DATE: 2003-06-18
FOODRATING : 4
SERVICERATING : 4
AMBIANCERATING : 4
OVERALLRATING : 2
RECOMMENDED DISHES : N/A
Try it, you might like it!
DESCRIPTION: Samba room was nice. It was a pleasant change instead of going to downtown Chicago, so that was an experience in itself. The place was nice, the food was good. I recommend the "Churrasco". It's NY steak with rice and beans, but it's much better than I'm describing it. Also the platanos are good, although we thought they would be a good side dish and actually they make a good dessert. They have brown sugarr and cinnamon, so, you may want to hold off until after the main course. The only complaint is the music. Ok, I know the theme of the restauran is Cuban, and I know Gloria Estefan is Cuban, but that doesn't mean you have to play her CD ALL night LONG! There are many other great Cuban artist that they could have played, and they didn't even have to be Cuban to give it a Latin flavor. Overall, good! I put down minor flaws for ambience cause believe it or not, the chairs we were sitting in were probably the most uncomfortable I've sat in ever!
DATE: 2003-06-23
FOODRATING : 6
SERVICERATING : 8
AMBIANCERATING : 8
OVERALLRATING : 6
The Worst!
DESCRIPTION: Absolutely the worst "Cuban" cuisine I have ever had. This is just another "theme" restaurant. Avoid at all cost.
DATE: 2003-07-09
FOODRATING : 2
SERVICERATING : 4
AMBIANCERATING : 6
OVERALLRATING : 2
It was lovely...
DESCRIPTION: The food was good. The service was good. The atmosphere was nice. We all had terrific meals. The Sangria was the only disappointment.
DATE: 2003-09-21
FOODRATING : 6
SERVICERATING : 6
AMBIANCERATING : 8
OVERALLRATING : 6
RECOMMENDED DISHES : The Plantain encrusted Mahi-Mahi
Do they really think they are food critics?
DESCRIPTION: I have taken the time to read all of the above reviews and I have to ask, "do they really think they are food critics?" Where do they come off criticizing the most trivial facets of the dining experience. The Samba Room is fantastic...food, drinks, ambiance, service, etc. This is a nice restaurant designed with Cuban flair and should be absorbed accordingly.
DATE: 2003-10-30
FOODRATING : 8
SERVICERATING : 6
AMBIANCERATING : 8
OVERALLRATING : 8
RECOMMENDED DISHES : Any fish entree is delightful
I agree - I love it.
DESCRIPTION: My husband and I have been to the restaurant four times in the past year and we've had fantastic food each time. The ambiance is great; the service is really nice. I highly recommend the Samba Room and I'm a picky person when it comes to dining out.
DATE: 2003-12-03
FOODRATING : 8
SERVICERATING : 10
AMBIANCERATING : 8
OVERALLRATING : 8
I thought it was great!
DESCRIPTION: Nice atmosphere, my dinner was wonderful and came out hot, the service was great. I wonder if some of the other reviewers here went to the same place?
DATE: 2004-02-11
FOODRATING : 10
SERVICERATING : 10
AMBIANCERATING : 10
OVERALLRATING : 10
wonderful blend of flavors
DESCRIPTION: This has become one of our favorite restaurants. The red snapper is absolutely delicious and the presentation in great. It's a fun atmosphere with out being over the top. In warmer weather it's a great place to sit outside and enjoy yourself. Also the iced coffee is really good.
DATE: 2004-02-11
FOODRATING : 8
SERVICERATING : 8
AMBIANCERATING : 8
OVERALLRATING : 8
Nice blend of different influences
DESCRIPTION: By looking at the menu, I thought the restaraunt's influences were Carribean/South American, not strictly Cuban. (which I believe is a good thing)Hard to compare since I think many of the flavors were a unique blend. I thought the wine list was a nice offering. Overall experience was very good.
DATE: 2004-03-08
FOODRATING : 8
SERVICERATING : 6
AMBIANCERATING : 8
OVERALLRATING : 8
RECOMMENDED DISHES : Fish
Recent changes aren't for the better...
DESCRIPTION: I used to absolutely love samba room but within the last few months they have had a menu change to more fried foods and reduced portions and quality of preparation. Overall I wouldn't go back now.
DATE: 2004-04-24
FOODRATING : 4
SERVICERATING : 8
AMBIANCERATING : 8
OVERALLRATING : 4
RECOMMENDED DISHES : I used to like the sashimi tuna but no longer!
My Worst Dining Experience
DESCRIPTION: I really feel bad for my friends, because I recommended we dine here, and it was a disaster! The Sangria is awful! I sent it back and replaced it with a pitcher of Mojitos. They taste good, but I drank half the pitcher and only caught a sugar buzz. $28 for lemonade is ridiculous! We drank and ate appetizers, then we ordered at 8pm and they were already out of the dish recommended by the waitor. The waitor did not know the menu at all and made up answers to my questions--which I discovered were wrong AFTER the food came. I told him that I wanted protein and vegetables, so he suggested their 'award winning' dish featured in some recent magazine: scallops and stir fry vegetables. It took them over an hour from the time we ordered our meal to bring it to us. When I got my meal, there were 5 scallops and a tiny pile of pasta with a few onion slivers in it. Even if I wanted pasta, I would have gone hungry. It looked like an appetizer. Thank goodness I got some fuel from all the sugar water I drank before the meal! The Coconut creme brulee had no coconut in it, nor did it taste like it did. On top of all of this, the waitor asked consistently if everything was OK and we consisitently gave him kind feedback, but he could have cared less and did nothing about it, except not charge us for the pitcher of so called Sangria--which I had requested anyway. I like the atmosphere, but he music is repetative and too loud--it is difficult to have a conversation. The food was presented very well and tasted decent (not authentic, but they don't claim that it is), but the dining experience as a whole was horrendous. To sum it up: there was no rum in the Mojito, no vegetables in the stir fry, no coconut in the coconut creme brulee and no service in the restaurant. I know you are probably thinking that I am one of those who complain about everything, but, let me tell you, when I was in the ladies room after the meal, I heard another woman say, "That was the worst meal I have ever had. I'm not coming back here." I knew it was not me! You have been warned! Please bring back the Copa Cubana to Naperville--it was wonderful!
DATE: 2004-06-07
FOODRATING : 4
SERVICERATING : 2
AMBIANCERATING : 8
OVERALLRATING : 2
RECOMMENDED DISHES : plantain chips and black bean salsa
The Best
DESCRIPTION: I had enjoyed the food here many times. We had great service, wines and freshly prepared, best tasting, appitizers and main entrees. Love the decor and the ambiance.
DATE: 2005-03-23
FOODRATING : 8
SERVICERATING : 8
AMBIANCERATING : 8
OVERALLRATING : 8
Restaurants Naperville, IL - Insider Pages
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Samba Room, Naperville | MyTravelGuide.com
Samba Room, Naperville - MYTravelGuide - Reviews and research on all Naperville ... Samba Room 22 E Chicago Ave , Naperville, IL Phone - (630) 753-0985 ...

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User Reviews for Samba Room. Research 1 user reviews for Samba Room. « Go back to Samba Room 22 E Chicago Ave, Naperville, IL ...

Restaurants Near Samba Room, Naperville | MyTravelGuide.com
Restaurants Near Samba Room. Research 100 Restaurants near Samba Room. « Go back to Samba Room 22 E Chicago Ave, Naperville, IL ...

Naperville Restaurants | MyTravelGuide.com
“We have eaten at the Samba Room in Naperville about 4 times now. I mentioned to the waiter ... Naperville, IL; Country Inn And Suites By Carlson Naperville ...

Samba Room - Naperville, IL, 60540 - Citysearch
Samba Room Latin American Restaurant in Naperville, IL. Sensual. ... The menu is likewise scintillating, with intriguing dishes like shrimp a la plancha, ...


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